Graham Beck Brut Zero 2009, Méthode Cap Classique
Critic Reviews (3)
Sara d'Amato
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Terrific value here, this bone dry traditional method (or Cap Classique) cuvée blended from chardonnay and pinot noir...
John Szabo, MS
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A mature and very toasty, dried fruit, toasted wheat bread and honey-flavoured bubbly here from specialist Graham...
Michael Godel
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Reductive and flinty, arid as can be and a beautiful simulacrum for Brut Zero wherever in origin it may speak the...