Pinot noir
Californie, États-Unis

45,00 $

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This has been one of my favourite (value) Sonoma pinot noirs for many years, and the 2011, a cool season, is a fine and zesty, succulent and juicy example. Acids are well chiselled and bright, tannins are very fine, and although this doesn't have significant depth or concentration, I'd still prefer to drink this in another 2-3 years when the savoury elements come to dominate the flavour profile. Tasted January 2015. J Szabo (WineAlign.com)