Critic Reviews (3)
Nadia Fournier
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The slightly rancio nose fears of a premature oxidation, but the mouth inflates with freshness and vitality. On the...
Bill Zacharkiw
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Walks that line between the richness and aromatic depth one expects from an aged white wine and the freshness of...
Marc Chapleau
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A champagne brioche, spicy and slightly rancid, with a pleasant oxidative note. The wine is dry also with only 5...