Torre Oria Brut Reserva Cava, Traditional Method, Do, Spain
Critic Reviews (3)
Michael Godel
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Made from 100 per cent Macabeo, this is from a winery that is the first to produce Cava from outside of the Penedes...
Sara d'Amato
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A full bodied, full-flavoured Cava, offering above the norm concentration for the price. A kiss of sweetness is...
John Szabo, MS
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A clean and toasty, lightly caramelized and slightly sweet and yeasty Cava, balanced, if a little soft. Decent...