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Critic Reviews (3)
This is from 25 year old vines on limestone and slate soils. It was aged in old oak for about a year. It has a...
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From a combination of vineyards on both the eastern and western sides of steppe Lake Neusiedl, situated between the...
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Fermentation and malolactic in stainless steel, followed by ageing in old 500l barrels. Heinrich's entry level...
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Community Reviews (1)
The 2012 Heinrich Blaufränkisch, sourced from vines up to 25 years old and subsequently aged in oak barrels for over 9 months, has appealing aromas of wood, dates and plums on the nose and black cherry and pomegranate on the palate. It is a medium bodied, extra-dry, fruity wine; BALANCED with forward acidity, refined tannins and a medium finish. Enjoy with food or by itself; drink now to 2018+. My impression: NICE to BEAUTIFUL, 90 pts – recommended for both, quality and value. Tasted in Apr/14 at 'Tasted with Andreas Wickhoff, Austria’s third Master of Wine, at the Fine Wine Reserve.' http://grapeselections.com/grapeselections/wine-reviews/.
See my wine recommendations readily available at the LCBO here:
http://grapeselections.com/grapeselections
or here @
http://www.winealign.com/wino/dantrcka/recommended-wines-you-can-still-buy
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