A very elegant, bright, vibrant and flavourful chardonnay that absorbs well the higher alcohol due to a hot, late...

It is not easy to make good unoaked chardonnay; there are good reasons why traditionally oak is used for maturation....

This is mid-weight, quite tart young chardonnay that has some greenness, and there is some raw onion sulphur-related...

A light, lean, modestly flavoured unoaked chardonnay, with average depth and straightforward range of flavours. Some...