Louis Jadot Bourgogne Pinot Noir 2010
Pinot Noir
Burgundy, France
$22.95 (162073)
Tasting Note Bright pale ruby colour; cherry and red berry aromas with a touch of earthy spice and beetroot; dry, medium body, well balanced with well integrated acidity, red berry flavours and a touch of earth and mushroom on the finish. Serving Suggestion Serve slightly chilled with roasted duck or chicken, pork, gourmet sausage, well done beef and salmon steaks.Critic Reviews (4)
David Lawrason
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This is a bare bones pinot from Burgundy. It's pale garnet and packs more intensity than expected, with the firm...
Treve Ring
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A cool curl of smoke and tight cherry typify this Pinot Noir from the Côte de Beaune. Cool, subduded red fruits on...
Steve Thurlow
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A simple dry pinot noir with mild aromas of red cherry with earthy and rhubarb notes. It is lightweight mildly...
Sara d'Amato
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This is a difficult pinot to get revved about. There is certainly some intensity here and characteristic flavours of...