One the prettiest, most delicate Cabernet Francs I have ever tasted. Although Bruno and Jens have always been known as the guys in PEC who make only Pinot Noir, their foray into Cabernet Franc has yielded stunning results! Instead of typical herbaceous notes, the nose is instead lightly perfumed above the fresh cherry pie notes. There's the perfect amount of sweet spice on the nose and palate, and the light-bodied wine gives off a lusciousness that surprises. Darker fruit rounds out the palate and well integrated tannins provide an excellent vehicle for the medium finish.