Conde De Valdemar White 2006, Doca Rioja, Fermented In Barrel, Bodegas Valdemar
Critic Reviews (2)
John Szabo, MS
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This is a wine for fans of traditional style Spanish whites, crafted in a fully oxidative, rather woody style with...
David Lawrason
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This barrel fermented, high acid viura is awkward at the moment, with strong dusty, woody and nutty oak notes...