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Critic Reviews (3)
This is a very interesting quite soft yet vibrant cabernet from estate vineyards high in Andean foothills. The...
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Big bay leaf (Maipo), cassis, black cherry nose with bits of tobacco, eucalyptus, chocolate, black olive, and...
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A generally fine value wine for those seeking bold, extracted, jammy black fruit flavoured wines, the 2011 cabernet...
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Community Reviews (2)
The 2011 Pérez Cruz Reserva Cabernet Sauvignon has lifted aromas of stems, eucalyptus, blackcurrant and plum on the nose and palate. It is a medium bodied, extra-dry/dry, fruity wine; UN-balanced with forward acidity, grippy tannins (decant for 30+ min) and a medium, bitter finish. Drink this wine with food; drink now – 2016/17 (screw cap enclosure). My impression: NOTHING SPECIAL, 86 pts. Tasted in May/14.
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or here @
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