Mitolo Serpico Cabernet Sauvignon 2008, Mclaren Vale, South Australia
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Critic Reviews (2)
Anthony Gismondi
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Serpico is made in the Amarone style with 30 percent of dried grapes (7 weeks and 3 days) to fill out the mid-palate....
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David Lawrason
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This is 100% appassimento or air dried – the same technique used in producing Italy’s ripassos and amarones. Not...
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