This blend of 90% Sangioveto (Sangiovese) and 10% Canaiolo has a lovely, generous and complex nose of red & black cherry, savoury earth, mineral, currant, rose floral, clove, sweet spice, and cinnamon aromas. The dry, mid-weighted palate has clean-fruited, very nicely balanced aroma replays on the flavour profile, and is supported by fresh, bright acidity,a and textured tannins that are a touch grippy. More floral rose notes on the mid-palate, while the long, satisfying finish has earthy, savoury, and mineral notes. Tasted Nov. 2025.