Gran Maestoso 2021, Igt Puglia
Critic Reviews (2)
Sara d'Amato
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This meaty Puglia primitivo has been given some added spicy richness from 6 months of French oak barrel ageing. Low...
Michael Godel
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An Albea cantina’s primitivo “selection” made with two growers’ fruit, one from Bari and the other Taranto. Sees six...