Claudio Mariotto Monleale Da Uve Barbera 2021, D.O.C. Colli Tortonesi
Critic Reviews (4)
David Lawrason
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This is a delicious, warm and energized barbera with all kinds of cinnamon spice (old barrels), botanicals, a touch...
Michael Godel
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From the Derthona area now famous for its timorasso but this Colli Tortonese concerns the barbera grape, here treated...
John Szabo, MS
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Showing very ripe/overripe, lightly oxidized fruit character, this is a big and bold barbera at 14.5% alcohol...
Sara d'Amato
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This barbera is aromatically a bit green and stemmy but ripe on the palate with a substantial degree of alcoholic...