Critic Reviews (3)
Sara d'Amato
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An ambitious assemblage that features garnacha with a touch of tempranillo. Sourced from a re-invigorated block that...
David Lawrason
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This is an organic project by two school friend biologists who refurbished an old dry farmed grenache vineyard in...
John Szabo, MS
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An open, oxidative style of Garnacha 85%, with 15% Tempranillo from Navarra, made following a less-is-more philosophy...