Argyros Nykteri 2019
Critic Reviews (1)
John Szabo, MS
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Fermented in 300l and 500l barrels, and 10% in Stockinger vats and matured in 500l exclusively, 2nd and 3rd fill...
Fermented in 300l and 500l barrels, and 10% in Stockinger vats and matured in 500l exclusively, 2nd and 3rd fill...