Bertani Catullo Valpolicella Ripasso Classico Superiore 2018, D.O.C.
Critic Reviews (4)
David Lawrason
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This is a very fine if restrained ripasso, which I like because so many are overly ripe and sweet-edged. This feels...
John Szabo, MS
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Maturing, woodsy, gently dried fruit and old wood-flavoured, shoe polish and fresh leather-inflected, with...
Michael Godel
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Catullo is likely from Cattulus, Roman lyric poet remembered for his love poems to an aristocratic Roman woman. Here...
Megha Jandhyala, S.J.D
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Appealing flavours of ripe cherries and strawberries are interwoven with notes of spice, wood, and violets in this...