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Critic Reviews (3)
Michael Godel
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Elisabetta Geppetti’s Morellino entry to market through sangiovese is the “le ginocchia dell’ape,” in other words the...
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David Lawrason
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This is a sangiovese-based, mid-weight red from the coastal, warmer Maremma region of Tuscany. The tension and sour...
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John Szabo, MS
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Fresh and juicy, even lightly reductive wine here from Le Pupille, soft and easy, with a nice mix of red fruit and...
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