Podere San Giacomo Rosso Di Montalcino 2017, Doc Rosso Di Montalcino
Critic Reviews (3)
John Szabo, MS
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This is an evolved, meaty, earthy, mushroom and mulch-inflected sangiovese from Montalcino, medicinal, with little...
Sara d'Amato
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Made from 100% sangiovese grosso (the same closed used in Brunello) made using a traditional maceration technique...
David Lawrason
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This a fairly hefty quite smooth and maturing Rosso, to the point I wouldn't have been surprised if it was labelled...