Esporão Reserva Red 2015, Alentejo
Critic Reviews (1)
Steve Thurlow
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The central part of Portugal is producing some exciting wines these days. Esporao is a leader in this innovative wine...
Community Reviews (1)
todd10
It is best to let this wine breath for about 30 minutes before drinking. If you try it right away, it will be very hot and the alcohol will over power flavours and aromas. Once it has breathed you will get berries on the nose and berries on the taste. This has a nice long finish.
As Steve Thurlow suggested, it would probably be best to cellar this for a couple of years.
2015 vintage tasted April 2019