90Critic Reviews (3)
John Szabo, MS
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Firm, full-bodied and very spicy, with generous black fruit, like black currant jam, plum jam and even blueberry jam....
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David Lawrason
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This is a very fine, lush, smooth and rich blend of shiraz with Georgian saperavi and Sicilian nero d'avola. Very...
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Sara d'Amato
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An off-the-wall, experimental blend of shiraz and a Georgian grape known as saperavi, with a touch of nero d'avola in...
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