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Critic Reviews (5)
From the estate’s La Villa Vineyard, one of the warmest sites in Piedmont that yields fruit available for picking in...
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Food Pairing:
Beef carpaccio with arugula and Parmesan, beet salad with warm goat cheese.
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A fresh and elegant barbera, with great zest but not sourness. Notable weight and firm but not obtrusive structure....
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A lively fruity well balanced barbera with a lifted nose of raspberry and strawberry fruit with some sweet herbal...
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This has a nicely lifted, very pretty nose of raspberry, violets, licorice and spice. It's mid-weight, fairly supple...
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Community Reviews (5)
This was a very pleasant surprise. Barbera (the few ones I had tasted) tended to be tart. However, this one has a welcoming fruit nose, a nice palate, and a dry finish, which combined subside the tart hints and make it a well balanced wine. It also has a very appealing dark purple colour.
90
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