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Critic Reviews (7)
Average final score from judges at the 2017 National Wine Awards of Canada. Tasted blind June 2017.
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Beautiful texture up front and some complex nut, popcorn, lemon and stone fruit before the long, elegant, crisp and...
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Food Pairing:
Bacon-wrapped pan-seared scallops, mussels in wine sauce, Dijon-crusted pork tenderloin or a salad...
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A classically-styled, cool climate chardonnay with more than a touch of flinty-stony-reduction, crafted with care and...
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With an extra year or so of time in bottle the Redstone chardonnay has entered the zone. With its snappy orchard...
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Only a delicate touch was paid to this notably elegant chardonnay. Enticing notes of wildflower along with crunchy...
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This platinum winner at the 2017 National Wine Awards remains bright and vibrant, with a collage of green apple,...
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Community Reviews (9)
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Very nice Chardonnay. We are mostly red winos and prefer just a touch of oak like this one.
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Nose of applesauce, cantaloupe, ripe Bartlett pear, butter toffee and Meyer lemon juice.
Simultaneously creamy and slightly "crunchy", a great mouthfeel elevates this. The toffee on the nose gives way to the ripe fruits and balanced acidity.
Tasted April 2019.
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