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Followers (251)
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Reviews (1002)
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Rémy Charest écrit sur le vin et la gastronomie depuis 1997, dans des publications comme Le Devoir, Coup de Pouce, Châtelaine, Le Journal de Montréal et Cellier, entre autres. Il contribue régulièrement à Bien dans son assiette, une émission consacrée à l’alimentation à la radio de Radio-Canada. Il fait également partie de l’équipe de direction du magazine américain Palate Press.
Suivez Rémy...
| Wine | Rating | Price | Quantity | ||
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Josmeyer Pinot Blanc Mise Du Printemps 2016, Alsace
Alsace, France Review added: July 30, 2017 |
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$22.40 | 
(0) |
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British Columbia, Canada 10125 Review added: July 28, 2017 |
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$23.60 | 
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British Columbia, Canada 10063 Review added: July 28, 2017 |
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$29.90 |
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Ontario, Canada 9823 Review added: July 28, 2017 |
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$22.95 |
(0) |
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Ontario, Canada 183491 Review added: July 28, 2017 |
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$24.95 |
(0)V |
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British Columbia, Canada 9540 Review added: July 28, 2017 |
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$26.00 |
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British Columbia, Canada 9325 Review added: July 28, 2017 |
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$40.00 |
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British Columbia, Canada 2531 Review added: July 28, 2017 |
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$19.90 |
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British Columbia, Canada 10611 Review added: July 28, 2017 |
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$25.00 |
(0) |
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Ontario, Canada 8200 Review added: July 28, 2017 |
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$44.95 |
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