Jacky Blisson 

Jacky is a wine writer, educator, and Master of Wine candidate. After completing a degree in viticulture, winemaking and international wine commerce in Burgundy, France, Jacky worked harvests in Beaune and the Walker Bay, South Africa. During her 11-year sojourn in France, Jacky managed export sales for négociant firms in Burgundy and the Rhône Valley. Her love of fine wine, food, and travel is infectious. Since returning to Montréal, Jacky has focused on sharing this passion through her freelance writing, speaking engagements, and wine education video series. Find out more on her website: www.jackyblisson.com