Critic Reviews (5)
This is a fairly deeply coloured modern Tuscan red with lifted, bright, black and red currant fruit aromas, some...
Great price for this an elegant powerful fragrant red with aromas of blackberry fruit, smoke, herbal tones and some...
A perennial stalwart IGT, always more Bordeaux than Tuscan and it just seems to rear panoptically above the basic...
A savory Tuscan blend with fleshy body and grippy tannins. Notes of black olive, leather, sundried tomato and ripe,...
A succulent, juicy, fullish and balanced Tuscan blend, with a pinch of sweetness to broaden appeal. Tannins, and the...
Community Reviews (2)
Review is private
A bold nose of pomegranate, bell pepper and some alcohol fumes, with hints of sawdust and a mineralaity that's suggestive of powdered rocks. On the palate it opens with slightly sour-edged blackberry and blueberry, counterpointed with a slight green herbaceousness. A lively acidity gave it some cut, but the fine tannins couldn't completely back it up, which resulted in a slight lack of intensity. This wine was accompaniment to a grilled steak, rare, topped with sauteed morel mushrooms and shallot, paired with roasted carrots and beets, and it struggled to stand up to it.